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Cuts of guinea fowl

redus faeros31
Round shape Form serving as a transition between two distinct parts.

Guinea fowl breast with skin

Guinea fowl breast with skin
  • Furnace15 min
    180°C

Description

With origins in Africa, where it can still be found in the wild, guinea fowl stands out with its mild and refined flavour. Discover Prim'S guinea fowl breast, low in fat and high in protein.

Prim'S, French specialist in frozen gourmet products, guarantees you high-quality poultry for your gourmet meals.

Product advantages

  • Mild and refined flavour

  • French origin

  • Nutritional qualities

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