Cuts of guinea fowl

• 25 min
  180°C
• 20 min
  
• 10/15 min
  each side

Description

The wild origins of guinea fowl give it unique flavour qualities. Prim'S guinea fowl leg is low in fat and high in protein, and boasts exceptional nutritional qualities.

Prim'S, French specialist in frozen gourmet products, guarantees you high-quality poultry for your gourmet meals.

Product advantages

• Mild and refined flavour

• French origin

• Nutritional qualities