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Chicken cuts

Chicken cuts
Round shape Form serving as a transition between two distinct parts.
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Chicken cuts

The cuts are frozen quickly and individually to preserve all of the chicken's flavour and nutritional qualities.

Chicken breast without skin with 15% brine

Chicken breast without skin with 15% brine

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Chicken drumsticks

Chicken drumsticks

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Chicken leg

Chicken leg

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Chicken thigh with bone and skin

Chicken thigh with bone and skin

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Chicken wings

Chicken wings

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